I’m excited to write about Ljubljana because I had no idea what to expect from the city and it was completely amazing. Despite being the capital of Slovenia, Ljubljana has a small-town friendly feel, especially in the old part of the city.
We found some great places to eat in Ljubljana, although I did struggle a little as there was a lot of venison, veal and lamb on the menu, which I don’t eat.
Eating fresh, homecooked food is a big part of Slovenian culture – they have a market every day in Ljubljana selling all kinds of produce and you can really tell that Slovenian’s pride themselves on the quality of their food.
If you’re planning a trip to Ljubljana then make sure you are there for a Friday. They have an incredible food market where restaurants from all over Slovenia come to the city and set up a stall. It’s the best place to eat amazing, and cheap, food in Ljublana – your dining choices are almost overwhelming.
We went there for lunch after we had done the free Ljubljana tour, and then in the evening we walked around looking at restaurants and eventually ended up back at the food market having shrimp noodles and chicken from two different stands.
We had heard that Hood Burgers were the best burgers in Ljubljana – but they were based a little further out from the city than we want to walk. So when we stumbled across the Open Kitchen we were even more excited to discover there was a Hood Burger stall.
For just €5 I had one of the most delicious burgers I have ever had – I went for a cheeseburger while Chris had one with bacon. If you don’t make it to their Open Kitchen stall on a Friday I would definitely recommend making the trip out to Yams Road 105, Ljubljana.
On one of the main streets in the old town, look out for the giant sausage hanging in the air. Here you can sit outside in the street enjoying the sunshine and eat delicious, traditional Slovenian sausage.
We both had half a sausage with mustard, horseradish and bread for just €3.50. Klobasarna is the ideal place for a quick lunch in Ljubljana.
The riverside in Ljubljana is lined with restaurants and bars, and it’s a beautiful setting for an evening meal. All of the restaurants had great menus and we had a hard time choosing where to eat. Eventually we decided on Most, which is just next to Butchers Bridge. They have plenty of tables outside where you can enjoy the buzzing atmosphere along the riverside, but if it’s cold they also have a huge inside seating area.
We both had the Beef Broth with Noodles to start, as we had seen it on almost all the restaurants’ menus. When it arrived it looked watery, but the flavour was strong and delicious.
For the mains I had a really difficult time choosing between the Home-made Buckwheat Ravioli filled with porcini mushrooms and truffles in a leek and shrimp sauce, or the Spelt Spaghetti with Smoked Trout with champignons and semi-dried cherry tomatoes. I settled on the spaghetti (despite having sworn off pasta and pizza when we left Italy), and Chris went for the Tagliatelle Most with chicken breast, green peppers, home-made basil pesto, plum tomatoes, and roasted pine nuts.
The pictures don’t do them justice, but both dishes were delicious, and you could taste the freshness of the ingredients. The combination of trout and curry flavours with the pasta made it a completely different dish to the pasta that we over indulged in in Italy. If I ever make it back to Ljubljana, I will definitely be going back to Most to try the ravioli.
Take a look at Most’s menu here.
Not strictly somewhere to eat, but we loved Ljubljana’s cat cafe so much that we went twice in the two days we were in the city! It’s a little way out of the main area in the old town, but it’s worth the walk.
The cat cafe is a great place to sit down and relax with a glass of local Slovenian wine, in the company of five lovely cats – perfect if you’re having feline withdrawal.
Travel Tips and Recommendations
- I can’t recommend enough the Free Map for Young Travellers for Ljubljana – pick up a copy as soon as you arrive! We had no guidebook and very few recommendations, so this map with useful tips and places to see, eat and drink was indespensable.
- Do the Free Ljubljana Walking Tour – they run every day at 11am, starting in front of the pink church in Preseren Square and take about two and a half hours.
2 thoughts on “Ljubljana”
One of the best steaks I’ve ever eaten was in Ljubljana a dozen years ago. The restaurant didn’t have a name, just a sign outside that read “home cooking.” There was also no menu, so taking my order was basically an interview of what I like to eat. The result was amazing. Sadly, I probably couldn’t find the place again if I tried.
That sounds like an amazing experience!